Adam Romig Taco Sauce
Time: 5 min Prep / 10 min Cook / 15 min Total
Yields: 21 ounces
Ingredients
- 16oz tomato sauce
- ⅔ cup water
- 2 tbsp white vinegar
- 1 tbsp ground cumin
- 1 tsp minced garlic
- ½ tsp chili powder
- ½ tsp paprika
- ½ tsp granulated sugar
- ½ tsp cayenne pepper
Directions
- Combine all ingredients together in a medium saucepan while on low heat.
- Simmer until slightly thickened, about 20 minutes.
- Cool sauce slightly before serving.